We'll Feed Your Need to Succeed: The Old Spaghetti Factory offers one of the best training programs in the industry. Our management trainees learn all aspects of the business operation as well as basic supervisory skills and coaching techniques. Each segment of the training is carefully planned to prepare you for success. Coaching and feedback occur frequently.

After an intensive training program where you will gain practical experience in running each department, successful trainees will earn a position as Department Manager or Kitchen Manager.

As our company grows, so do our opportunities for career advancement and exciting new challenges. Based on performance and abilities, Department Managers can advance to the position of General Manager. Our General Managers are the heart of our OSF restaurants. They set the tone, assuring that our guests receive the best dining experience possible. They are responsible for the financial health of the business unit and for mentoring the Department Managers to excel in our environment. A Kitchen Manager can develop expertise and advance to Senior Kitchen Manager and eventually become General Manager of Kitchen Operations. Our commitment to promote from within has also placed many former Department Managers into their current positions as District Managers or as Executives in our Corporate office in Portland, Oregon.

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